Cool, quinoa! I am not sure that they sell it here (do not even know what it tastes or looks like), but I'm pretty sure I'll like it. I could probably also replace the quinoa with some other grain like barley, amirite? Another thing I have not tasted is feta, I'm pretty shy around cheeses. But thanks for the suggestions, this is a new and exciting possibility!!
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timeasmymeasure
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Date: Friday, 12 February 2010 13:22 (UTC)